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Homemade Doughnuts (Air Fryer)

Prep Time 10 mins
Cook Time 5 mins
Servings 8


  • 1 c almond meal
  • ½ c oat flour
  • ½ c LadyBoss LEAN ®
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 2 organic brown eggs
  • 3 tbsp sugar-free maple syrup
  • 4 tbsp coconut oil melted
  • ½ c unsweetened almond milk


  • Preheat the air fryer to 350 degrees and spray the basket with nonstick cooking spray.
  • In a bowl, whisk together almond meal, oat flour, LadyBoss® LEAN, baking powder, and baking soda. Stir in the wet ingredients.
  • Separate the dough and lay flat on a surface.
  • For traditional doughnuts, use a small round cookie cutter to create doughnut holes. If you are creating a filled donut, you can leave the mixture as is.
  • Place half of the doughnuts in a single layer, inside the air fryer basket, and cook for 4-5 mins until golden.
  • Repeat with remaining doughnuts.


Makes 8 doughnuts.